You’ve heard of Virginia Wine & Dine Month, but how about Virginia’s Eastern Shore Wine & Brine Month? “November has been recently established as Virginia’s Eastern Shore Wine & Brine Month to introduce, and continually promote awareness of, an epicurean experience that is unique in the world.” Two of our Inn Virginia members, Cape Charles House B&B and The Inn at Onancock, are celebrating this seaside celebration with a fun collaboration—Oyster and Wine Lovers’ Weekend. “Guests at both inns will enjoy exclusive activities highlighting this new designation. Featured during these weekends are local heirloom Sewansecott oysters paired with award-winning wines from Chatham Vineyards as well as tickets to oyster roasts, wine and oyster tastings, discounts on specially created oyster dishes at restaurants, tours of aquaculture farms and more. In addition, the third night at either of these inns offers a 50% discount.” Sounds like fun, right? So, what activities will these weekends hold? October 31 – November 2, 2014: Star Spangled Oyster and Wine Weekend November 7-9, 2014: Merroir, Terroir & Boudoir November 14-16, 2014: Oyster and Wine Invitational November 28-29, 2014: Art Studio Wine Tour and Oyster Roast (Cape Charles House only) Click here for more information from Cape Charles House and here for more information from The Inn at Onancock. Have any questions about this upcoming event? Contact Lisa LaMontagne at email@example.com or 757-789-7711, or contact Carol Evans at firstname.lastname@example.org or 757-331-4920.